NON-STICK DIAMOND GRIP WOK
Sinterio Non-Stick Diamond Grip Wok is made by SUS 304 Food-grade Stainless Steel that can handle screaming-hot temperatures and conducts heats evenly for foolproof cooking. Sinterio Non-Stick Diamond Grip Wok are comply with recognised safety standard. It is been tested by independent labs to ensure that the wok is food contact safe
NON-STICK DIAMOND GRIP WOK
Sinterio Non-Stick Diamond Grip Wok is made by SUS 304 Food-grade Stainless Steel that can handle screaming-hot temperatures and conducts heats evenly for foolproof cooking. Sinterio Non-Stick Diamond Grip Wok are comply with recognised safety standard. It is been tested by independent labs to ensure that the wok is food contact safe
RM288 Ready StockRM268 Pre-Order + Free Gift
SGS LAB TEST REPORT
Non-toxic substances releases
SGS LAB TEST REPORT
Non-toxic substances releases
Don’t bet your health on unsafe food
Diamond Texture
SUS 304
Foodgrade
Non-stick
Effect
Lesser
Fumes
Multilayer
Composite
Suitable For
Any Stove
RepidThermal
Conductivity
Energy
Saving
IS YOUR FOOD SAFE TO EAT?
Food safety involves everybody in the food chain
Disadvantage of every type of iron pan
Short lifespan, easily rust
Disadvantage of stainless steel pan
Easily corrode, edge of pan turns yellow easily
Disadvantage of easily scratched pan
Scratched surface will emits harmful chemical
YOUR FOOD SAFE TO EAT?
Food safety involves everybody in the food chain
Disadvantage of every type of iron pan
Short lifespan, easily rust
Disadvantage of stainless steel pan
Easily corrode, edge of pan turns yellow easily
Disadvantage of easily scratched pan
Scratched surface will emits harmful chemical
Top Choice For Five Star Hotels
GERMAN TECHNOLOGY, NON-STICK DIAMOND PAN
Germany’s diamond texture & non-stick technology, chemical free, coating free. Sinterio is built by high grade raw material which is more durable. Can last for decades with proper use and care. A pan that can used on any stove, flat base stability can ensure uniform heating on any stove.
2000
Heavy Moulding
30
of Food Testing
1000
Abrasion Resistance Test
1000
of Stir-Fry Test
FEATURED DEMONSTRATION
